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  • Butter Croissant Dough (6pcs)

Butter Croissant Dough (6pcs)
420g
In-stock
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    • Light, fluffy, crispy and buttery... a perfect way to start your day.
    • Made with real butter.
    • Frozen and ready to bake.
    • Produced in France
    • Defrosting: 15-20 minutes room temperature
    • Baking Instructions: Bake in convection oven on baking paper, 170-180C for 16-18 minutes.
₱ 450.00 0.00/
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Product Details

Croissant Large (Butter Croissant Dough) 70g, 6 pcs pack a very crispy croissant with a lot of puff pastry, and it smells a good taste of butter inside.

Product Specs

Flavor
a very crispy croissant with a lot of puff pastry, and it smells a good taste of butter inside.
Storage Condition
Keep frozen at -18°C. Do not refreeze once thawed.
Country of Origin
France
Shelf Life
365 days (12 months) from the date of freezing
UOM
pack
Weight Info
420g
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